I'm still alive and kicking, just incredibly busy. Who knew grad school meant you had no time? Hmm.
I basically live on campus between my own classes, teaching labs, office hours and doing my own research. And, FYI, I'm finally getting a decent amount of awesome cell growth, it only took 3 months to get 6 total kick ass culture flasks, some mediocre ones, and then a slough of crappy ones. But hey, that's science right? However, because it's taken so long, I watch over those babies like a hawk. You know how a lioness protects her cubs at the cost of her life? Forget that, I'll protect them at the cost of your life because if anyone jacks with them I fear I will not be able to control my inner beast! Rawr.
When I'm not holed up in this building....never seeing the light of day....I'm actually hanging out with other grads and co-workers, which is pretty spectacular. There are some awesome kids here and that makes the pain a little easier to deal with, as does the beer. Beer, in a dry country, what? Let's hear it for some loophole allowing bars and restaurants to serve booze.
A few weeks ago I flew home for a whirlwind trip to LA and Disneyland to run the half marathon again. We finished, 10 minutes faster than last year amazingly enough, but my god was it bloody painful. That's what happens when you move several months before a major run and have zero time to train. But it was great to see the fam, especially that ADORABLE and chubby nephew of mine. He's absolutely gorgeous!
Things haven't changed much as far as everyday life goes. I still maim myself frequently, I was sporting a bruised goose egg on my arm for a week or so from running into the lab door. I now have the marks of a molecular biologist: bruises on the undersides of my forearms from working in my culture hood. Schveet.
The temperature has dropped a bit, so I don't feel quite like I'm living on the surface of the sun still, which is fantastic. I can actually go outside and enjoy it!
That's bout it, boring I know, but unless you want all the nitty gritty details on cell culturing, that's all I've got folks! Time to go study for my first round of exams, joy.
March Challenge: Food Matters
2 days ago